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Quick, as a word, refers to something moving with high speed. The term may also refer to: Quick, Nebraska, an unincorporated community. Quick, West Virginia, an unincorporated community. You can cook quick & light microwave eggplant parm using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of quick & light microwave eggplant parm

You need 1 of eggplant, peeled.
It's 1/4 cup of panko bread crumbs.
Prepare 3 tbsp of parmesan cheese, divided.
It's 1/2 tsp of dried oregano.
Prepare 1/2 tsp of dried basil.
You need 1/4 tsp of salt.
It's 1 tbsp of lite mayo.
Prepare 2 cup of your favorite pasta sauce.
It's 1 of -- or --.
You need 1 can of (15 ounces) tomato sauce.
Prepare 1/2 tsp of basil.
You need 1/2 tsp of oregano.
You need 1/2 tsp of garlic powder.
It's 2 tbsp of milk.
Prepare 1 dash of salt and pepper.

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quick & light microwave eggplant parm instructions

On a plate, mix together 2 tablespoons cheese, bread crumbs, and seasonings..
Slice eggplant into 1/2" slices.
Spread a very thin layer of mayo on one side of each eggplant slice. Dip side with mayo into bread crumb mixture, then place in glass baking dish, breadcrumbs facing up..
Cover loosely. Microwave on high 7-9 minutes or until tender..
Top with pasta sauce and remaining cheese and serve..
If making pasta sauce, simmer all sauce ingredients until ready to use..

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