Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF. Battered Fish, GF DF EF SF NF - Vickys Bean Sprout 'Pasta' and Marinara Sauce GF DF EF SF NF - Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce GF DF EF SF NF - Vickys Christmas Cranberry & Pistachio Shortbread Cookies, GF DF - Vickys Dairy-Free CONDENSED Cream of Chicken Soup. Great recipe for Vickys Sticky Ginger Cake (like the McVities Jamaican Ginger Cake). I love this bake and it's just as delicious served.
Just serve on a serving platter with various dipping sauces.
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This honey teriyaki bbq chicken taste great baked or grilled.
You can cook Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF
- It's 1 head of garlic.
- You need 1 pinch of salt.
- It's 1 dash of olive oil.
- It's 160 ml of water.
- It's 240 ml of fresh pineapple juice.
- Prepare 60 ml of teriyaki sauce, see recipe link below for my free-from version.
- You need 1 tbsp of worcestershire sauce or soy sauce, see links below.
- Prepare 230 grams of (1 & 1/3 cups) brown sugar.
- It's 3 tbsp of finely chopped onion.
- You need 3 tbsp of lemon juice.
- Prepare 1 tbsp of pineapple tidbits.
- You need 4 tbsp of whisky such as Jack Daniels (or to taste).
- It's 1/4 tsp of cayenne pepper.
I couldn't stop dipping into it. I'm anxious to try the sauce on Season chicken generously with season blend. Prepare the honey teriyaki sauce by adding all.. Quick Homemade Bbq Sauce (without Ketchup), Double Smoky Ribs With Bacon-bourbon Bbq Sauce, Lit'l Smokies® Smoked Sausage In Peach Bbq Sauce.
Vickys 'No Ketchup' Sticky Teriyaki BBQ Sauce, GF DF EF SF NF step by step
- Using the head of garlic, salt and olive oil, follow this recipe by my fellow Cookpad user and friend Taylor on roasting garlic. Once done, let cool enough to handle then squeeze the garlic paste out of each clove and set aside https://cookpad.com/us/recipes/363900-roasted-garlic.
- Put the water, pineapple juice, teriyaki, soy and brown sugar into a pan over medium high heat. Bring to the boil stirring occasionally then reduce the heat to a simmer. My teriyaki sauce recipe is within this chicken dish linked below https://cookpad.com/us/recipes/349993-vickys-baked-teriyaki-chicken-gf-df-ef-sf-nf https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute.
- Whisk in the garlic and the other remaining ingredients and let simmer for 40-50 minutes or until sauce is reduced by half. It should be thick and syrupy and coat the back of a wooden spoon.
- This makes just over a cup or 250mls of pineapple / teriyaki BBQ sauce. I love it on pork ribs, chicken, steak, king prawns, even just over grilled pineapple rings! Serving size is in tablespoons.
Which kind of store-bought sauce would you like in the recipe? This teriyaki sauce (照り焼きのたれ) is thick and sticky and the flavor is out of this world. Sticky BBQ sauce ideal to use as a glaze for spare ribs, corn on the cob or vegetable skewers. Also good as a dipping sauce for potato wedges. The top countries of suppliers are India.
