Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF. No one will believe that just three ingredients make up this tomato sauce that tastes like it bubbled away all day on top of the stove. Cook tortellini according to package directions. Fettuccine pasta with a rich and creamy, tomato and Italian sausage sauce.
Once it's browned and crumbly, add in your shallot and garlic. Reduce heat to low and stir in your diced tomatoes, Italian seasoning and tomato sauce. Sprinkle in a little sale and pepper. You can have Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF
- You need 1 tbsp of oil.
- It's 250 g (1/2 pound) of pork sausages cut into bitesize chunks.
- It's 1 of small onion, chopped.
- Prepare 4 cloves of garlic, finely chopped.
- It's 80 ml (1/3 cup) of dry white wine.
- It's 400 g (14 oz) of can of chopped tomatoes.
- Prepare 240 ml of full fat cocout milk / double or heavy cream.
- You need 3 tsp of Vickys Italian Sausage seasoning - link below.
- It's 500 g of potato gnocchi (uncooked).
- It's of Parmesan-style cheese, most grocery stores sell vegan brands.
- It's Handful of freshly sliced basil leaves if desired.
- Prepare to taste of Salt & pepper.
The spicy sausage, garlic, tomatoes, cream, and basil may be simple ingredients but they blend together so well. Creamy Sausage and Tomato Pasta is one of my favorite Italian dinners to make for my family! Sausage - I used chipotle chicken sausage (hence the title, but if you don't like spice you can always use a different sausage). Sausage Pasta is the ultimate comfort food!
Vickys Creamy Tomato Sausage & Gnocchi, GF DF EF SF NF instructions
- Fry the sausage and onion in a frying pan over a medium-high heat until lightly browned, around 8 minutes.
- Add the garlic and stir in for a minute then add the wine and let boil for a further minute.
- Stir in the chopped tomatoes, cream, my Italian Sausage Seasoning and the gnocchi. Bring to the boil then cover and reduce the heat to medium. Cook for 5 minutes Vickys Italian Sausage Seasoning plus Recipe Idea GF DF EF SF NF https://cookpad.com/us/recipes/7630547-vickys-italian-sausage-seasoning-plus-recipe-idea-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1553345311.
- Uncover and let it cook for another few minutes until the gnocchi is done and the sauce has thickened.
- Add the parmesan, basil, salt & pepper to taste. Serve immediately.
Served in a rich and creamy sun dried tomato and mascarpone sauce, this truly is a food coma ready and waiting! Sometimes you just want to relive the flavors of your childhood, but with a bit of a grown up twist. You can make this with or without the sausage, both ways are good! This is great with a grilled cheese sandwich, we like to dip ours in the soup, it may sound weird but it is so. This Creamy Tomato Tortellini Soup is easy to make and loaded with veggies and chicken sausage.