Recipe: Tasty Vickys Banana Loaf Cake, GF DF EF SF NF

Delicious, fresh and tasty.

Vickys Banana Loaf Cake, GF DF EF SF NF. Vickys Banana Loaf Cake, GF DF EF SF NF Easy recipe that can be jazzed up with chopped fruit, nuts, choc chips, whatever. This is the perfect recipe for using up leftover apple sauce and cranberry sauce from your Christmas or New Years dinner. A simple lemon glaze over the top will take it to another level Great recipe for Vickys Banana Choc Chip Cookies, GF DF EF SF NF.

Vickys Banana Loaf Cake, GF DF EF SF NF Handy portions and you don't need a knife to slice. See great recipes for Vickys Banana Porridge, GF DF EF SF NF too! Vickys Best Fluffy Pancakes, GF DF EF SF NF. You can have Vickys Banana Loaf Cake, GF DF EF SF NF using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Vickys Banana Loaf Cake, GF DF EF SF NF

  1. You need 280 grams of gluten-free / plain flour - unsifted.
  2. It's 1/2 tsp of xanthan gum if using GF flour.
  3. Prepare 120 grams of white granulated sugar.
  4. Prepare 100 grams of soft brown sugar.
  5. Prepare 1 tsp of baking soda.
  6. You need 1 tsp of vanilla extract.
  7. You need 1/2 tsp of cinnamon.
  8. Prepare 1/4 tsp of nutmeg.
  9. Prepare 115 grams of butter or dairy-free spread, melted.
  10. It's 2 of very ripe, large sized bananas, mashed well.
  11. You need 60 ml of - 80ml light coconut milk - a little extra for GF flour.

Here is how you achieve that. Ingredients of Vickys Best Fluffy Pancakes, GF DF EF SF NF. Vickys Banana Pudding, GF DF EF SF NF instructions. Mix the sugar and cornflour in a bowl with some of the milk to make a watery paste.

Vickys Banana Loaf Cake, GF DF EF SF NF instructions

  1. Preheat oven to gas 4 / 180C / 350°F and spray a loaf tin lightly with oil and dust with flour.
  2. In a large bowl put all the dry ingredients.
  3. In another mix together all wet including the mashed banana.
  4. Add the wet to the dry bowl and mix until just combined, don't over mix.
  5. Bake for 60 - 70 minutes. If the top is browning too quickly cover loosely with foil. Bake until a skewer inserted in the middle comes away clean.
  6. Let tin rest for 5 minutes before turning out the cake onto a wire rack to cool completely.
  7. Slice thickly and enjoy spread with some butter or chocolate spread..
  8. You can add chopped fruit, nuts or chocolate chips to this recipe for a variation, or adding cocoa powder is also delicious for chocolate banana loaf. Simply replace 3 tbsp flour with cocoa. My kids like chopped glacé cherries in theirs.

Heat the rest of the milk in a pan, simmer, then pour in the starch/sugar/milk mix and bring to the boil. Here is how you achieve it. Ingredients of Vickys Easter Tulip Cookie Pops, GF DF EF SF NF. You need of ready-roll icing or marzipan. Vickys Sticky 'McVities' Ginger Cake, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook Great recipe for Vickys Sticky 'McVities' Ginger Cake, GF DF EF SF NF.