Recipe: Appetizing Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)

Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan). Huge Selection of Roasted, Salted, Flavored & More. Prunus amygdalus) is a species of tree native to Iran and surrounding countries but widely cultivated elsewhere. The almond is also the name of the edible and widely cultivated seed of this tree.

Almond definition is - the drupaceous fruit of a small tree (Prunus dulcis synonym P. amygdalus) of the rose family with flowers and young fruit resembling those of the peach; especially : its ellipsoidal edible kernel used as a nut. Almond, tree native to southwestern Asia and its edible seed. The scientific name of these dry fruits is Prunus dulcis and they are native to the Middle East, India, and North Africa. You can have Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)

1. Prepare 2 cups of ground almonds.
2. It's 1 tsp of baking powder.
3. Prepare Pinch of salt.
4. You need 6 tbsp of brown sugar.
5. Prepare of Jam of choice, we used plum.

The almonds that we eat are actually the pits of these fruits. The almond is a popular tree nut that is loaded with important nutrients. This is a detailed article about almonds and their health benefits. Almond health benefits includes preventing heart attack and heart diseases, improving bone health, strengthening the immune system, enhancing the skin, reducing inflammation, increasing energy production, preventing cancer, supporting healthy pregnancy, prevent constipation, and promoting weight loss.

Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) instructions

1. Mix together the dry ingredients in a bowl..
2. Add 4 tbsp water and stir until the dough comes together..
3. Roll out spoonfuls of the mix with your hands to form balls. Gently press them onto a baking tray lined with parchment paper. Use your thumb to make an indent..
4. Fill the indents with half a teaspoon of jam..
5. Bake for 10 mins at 200 C.

A further study in China also demonstrated that regular almond consumption resulted in lower levels of fasting insulin and fasting glucose, so it would appear that including almonds as part of a healthy diet is a good thing for those with diabetes. That said, you should always check with your doctor before making any changes to your diet. The almond that we think of as a nut is technically the seed of the fruit of the almond tree, a medium-size tree that bears fragrant pink and white flowers. Like its cousins, the peach, cherry and apricot trees, the almond tree bears fruits with stone-like seeds (or pits) within. The seed of the almond fruit is what we refer to as the almond nut.