Mee Suah.
You can have Mee Suah using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mee Suah
- Prepare of Main.
- It's 55 grams of mee suah (flour vermicelli).
- It's of Other.
- It's 2 piece of garlic, sliced.
- You need 1 tbsp of cooking oil.
- Prepare 500 ml of water.
- You need 1 of soft boiled egg.
- Prepare 2 tbsp of light soya sauce.
Mee Suah step by step
- Boil one egg in hot water for about 2 minutes. Remove egg and put aside to cool..
- Heat cooking oil in frying pan using low heat. Stir fry garlic till slightly browned. Add water and light soya sauce. When water starts boiling, add mee suah, cook for 2 minutes..
- Pour the cooked mee suah into big bowl. Scoop out soft boiled egg into the bowl of mee suah..
- Serve immediately..