Fried Egg Noodles. This vegetarian recipe for Fried Eggs with Chinese Noodles is a super quick and easy meal that's Egg yolks from fried eggs and ketchup. Ok, so my taste has become a bit more sophisticated since. Scramble the egg and mix with chicken.

To make egg noodles I will not ask you to use any fancy ingredients or sauce that you may not have in your pantry. Egg fried rice noodles are quick to prepare using the easy Chinese dressing formula. The kitchen used to be a place that made my friend Jo a little nervous. You can cook Fried Egg Noodles using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Fried Egg Noodles

You need 400 grams of egg noodle.
You need 1 clove of garlic.
Prepare 1 of green pepper.
Prepare 1 of onion.
It's 1/2 cup of carrots.
It's 3 small of tomatoes.
Prepare 1 of chilli powder.
You need 1 of soy sauce.

A few months ago she decided to learn how to. Cook the egg noodles according to package instructions. Drain the egg noodles and add them directly to the wok and toss to coat. If your wok is too small, you can also serve the stir-fried.

Fried Egg Noodles instructions

Chop all veggies into desired size and grate carrot..
Bring noodle water to a boil and saute onions,green pepper,and garlic in a reasonably sized wok..
When the water has started boiling, put the noodles in for the required amount of time (should say on back of package). While the noodles are cooking and when the onions and green peppers are done, add the tomatoes and carrots to the wok..
Fry the veggies until completely ready, add more oil if necessary..
Strain all the water from the noodles. Remove wok from heat and add the noodles. Mix until noodles get a yellowish color from the tomatoes and carrots..
Add chilli and soy sauce to taste. :-).

All Reviews for Fried Cabbage and Egg Noodles. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish with minimal. Here's my quick stir-fried Chinese egg noodles with vegetables in oyster sauce! Then check the seasoning and add extra pepper, oyster sauce.