How to Cook Yummy Vickys Spiced Aubergine Soup, GF DF EF SF NF

Vickys Spiced Aubergine Soup, GF DF EF SF NF. Vegetable Broth, GF DF EF SF NF - Vickys 'Tur-Duck-Hen' Roulade (Three Bird Roast) GF EF SF - Vickys Slow-Cooker Mongolian-Style Beef, GF DF EF SF NF - Vickys Spinach & Mushroom No-Bake Energy Bombs, GF DF EF SF NF - Vickys Five Spice Pork with S & S Apricot Sauce, GF DF. Following a bad day, I decided to bake a cake. No recipe and never made before.

Vickys Clementine Cous Cous Salad, GF DF EF SF NF Recipe by Vicky@Jacks Free-From Cookbook. Great recipe for Vickys Chunky Chilli Bean Soup, GF DF EF SF NF. If you love ramen soup, this recipe for gluten free instant noodle cups will prove that gluten free ramen noodles are quick, easy and delicious! You can cook Vickys Spiced Aubergine Soup, GF DF EF SF NF using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vickys Spiced Aubergine Soup, GF DF EF SF NF

1. Prepare 2 of medium aubergine/eggplant, diced.
2. It's 1 of onion, chopped.
3. It's 1 clove of garlic, finely chopped.
4. Prepare 1 tbsp of medium strength curry powder*.
5. You need 200 grams of carrots, diced.
6. It's 400 grams of can of chopped tomatoes.
7. It's 850 ml of vegetable stock.
8. It's 1 of salt and freshly ground pepper to taste.
9. It's 1 of fresh coriander to garnish.
10. You need of Medium Curry Powder*.
11. Prepare 2 1/2 tbsp of coriander seeds.
12. Prepare 2 1/2 tbsp of cumin seeds.
13. Prepare 1 tbsp of fennel seeds.
14. It's 2 inch of cinnamon stick.
15. Prepare 1 tsp of cloves.
16. It's 3 of bay leaves.
17. Prepare 1/2 tbsp of paprika.
18. You need 2 tsp of ground turmeric.
19. You need 1 tsp of chilli powder.
20. You need 1 tbsp of garam masala.

Great recipe for Vickys Sticky Ginger Cake (like the McVities Jamaican Ginger Cake). Vickys Sticky Ginger Cake (like the McVities Jamaican Ginger Cake) Recipe by Vicky@Jacks Free-From Cook Book - Cookpad. Find this Pin and more on Food by Nancy. Spiced and crunchy aubergine crisps are a delicious and lower calorie snack.

Vickys Spiced Aubergine Soup, GF DF EF SF NF instructions

1. To make the curry powder, dry fry the coriander, cumin and fennel in a pan for a minute until you can smell their aroma, then take off the heat and let cool.
2. Mix the toasted seeds with the other ingredients in a coffee grinder or use a pestle & mortar to grind everything as finely as you can and store what you don't use in an airtight jar. To make a hotter powder add some extra garam masala and chilli powder.
3. Getting on with the soup itself, put all the ingredients except for the salt, pepper & coriander into a large saucepan. Bring to the boil then reduce the heat and simmer for approximately 25 minutes until the aubergine is soft and pulpy.
4. Pulse the soup in batches through a blender just a few times so you retain some of the aubergines consistency. You don't want it to be completely smooth.
5. Season to taste with salt & freshly ground black pepper and serve with a garnish of fresh coriander leaves.

It certainly is a more positive way to go about things. I will freely admit that aubergines, or egg plants are often neglected in the Fuss Free kitchen - I probably buy one a month. A hearty, warming and comforting soup made with juicy chicken, vegetables and loaded with delicious toppings. I added more masa harina for a slightly thicker soup. Made with aubergines and packed full of spices, this Indian-style dish is the perfect go-to dinner for a Not to be confused with deep fried onion bhaji, this recipe is vegan, gluten-free and low in calories.