Easiest Way to Prepare Perfect Vegetarian Eggplant Burger

Delicious, fresh and tasty.

Vegetarian Eggplant Burger. Spread a layer of vegan aioli or mayonnaise on the halved buns (you can also use eggplant caviar, see the recipe link in the ingredients list). Add arugula or lettuce, some tomato and pickles slices, the eggplant burger patty and that's it! Enjoy a delicious vegan eggplant burger!

Vegetarian Eggplant Burger Adding miso to the eggplant burger. You can also change the oil to sesame oil. Depending on your mood, you can top with cheese, lemon, or onion sauce. You can cook Vegetarian Eggplant Burger using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vegetarian Eggplant Burger

  1. You need 2 large of Eggplant.
  2. Prepare 4 tbsp of Oatmeal.
  3. It's 3 tbsp of Katakuriko (or tapioca flour).
  4. It's 1 of Salt and pepper.
  5. Prepare 2 tbsp of Oil of your choice.

This is the veggie burger supreme - the easiest and MOST ECONOMICAL burger of all. A single medium-sized eggplant (together with the usual trimmings) feeds a family of six. Use whatever types of cheese and burger toppings to suit your family's taste. In a small bowl, stir together oil, paprika, garlic powder, red pepper flakes, salt, and pepper.

Vegetarian Eggplant Burger instructions

  1. Cook one eggplant and remove the skin..
  2. Mince the cooked eggplant on a cutting board until it forms a paste..
  3. Finely chop the other eggplant and sprinkle with salt. Let sit for 10 minutes. Lightly wring it out! (For those who would like to work through the extra step, you can briefly soak the eggplant in water before sprinkling with salt)..
  4. Add all of the eggplants to a bowl and mix with your hands!.
  5. Heat some oil in a frying pan and just like you would with normal burgers, close the lid and steam fry! (Don't touch them too much!).
  6. Flip over and continue frying..
  7. Here I added grated daikon radish, soy sauce, and kabosu citrus for a Japanese twist..
  8. You could also top with mozzarella cheese and ketchup to make a rice burger..
  9. Or try it in sandwiches..

Brush each side of the eggplant slices with the oil and spice mixture. This eggplant veggie burger recipe is flavorful, healthy, and so easy to make! Delicious right out of the oven, reheated from frozen, or on the grill! How to make the Vegan Eggplant Pulled Pork Burger. Scroll down to the bottom of the post for the full recipe.