Easiest Way to Prepare Appetizing Black-Eyed Pea Ceviche

Delicious, fresh and tasty.

Black-Eyed Pea Ceviche. The black-eyed pea, black-eyed bean, or goat pea is a legume grown around the world for its medium-sized, edible bean. Its other common name is cowpea. Black Eyed Peas - TRANSLATION Listening Party.

Black-Eyed Pea Ceviche A hulking fellow with a bald scalp and bruised eyes, Black Eyed Pea is one of the few human pirates on the ship, along with Easy Pete, Short Stack Stevens, and Calico Jerry. Variation: use canned, drained black-eyed peas if preferred. Just use diced ham instead of ham hock and a little less broth, as peas won't need to cook as long. You can cook Black-Eyed Pea Ceviche using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Black-Eyed Pea Ceviche

  1. It's 2 cup of cooked black-eyed peas (drained).
  2. You need 1/2 large of onion (finely chopped).
  3. It's 1 large of jalapeño (finely chopped).
  4. You need 2 of roma tomatoes (chopped).
  5. Prepare 3 large of limes (juiced).
  6. You need 1/2 bunch of cilantro (chopped).
  7. It's 1/2 tsp of ground cumin.
  8. It's 1/2 tsp of garlic powder.
  9. It's 1/4 tsp of ground coriander seeds.
  10. You need 3/4 tsp of salt (or more to taste).
  11. Prepare 1/4 tsp of freshly ground pepper (optional).

The Black Eyed Peas and Ozuna, J. I also added creole seasoning salt and pepper beef smoked sausages (cut into bite sized pieces) and a cup of cooked pasta to the recipe. Black-eyed peas were a supporting player, never the star. Even in hoppin' john, the popular dish with lowcountry roots, black-eyed peas are paired with rice, co-starring but still without top billing.

Black-Eyed Pea Ceviche step by step

  1. Drain the cooking liquid from the black-eyed peas and measure 2 cups. Set aside..
  2. Mix the onion, jalapeño, cilantro and tomatoes well. Then add ground cumin, garlic powder, ground coriander, lime juice, black-eyed peas and salt to taste. Mix gently to keep the black-eyed peas as intact as possible..
  3. Ceviche typically should not be consumed right away because it takes time for the flavors to come together. Give it at least 1 hour or two in the refrigerator..
  4. Serve with salsa, your favorite veggie toppings and tostadas or corn chips. Try with queso cotija or queso fresco and a dollop of sour cream. This ceviche also makes a scrumptious healthy salad!.

When my friend Heather Watkins-Jones shared this family favorite with me a few years back. Black Eyed Peas - Let's Get It Started. Creamy and cheesy Hot Black Eyed Pea Dip to bring you lots of good luck and prosperity in the New Year. Serve with tortilla chips for a delicious party Served with tortilla chips, this warm and cheesy Black-Eyed Pea Dip makes a delicious southern party food or appetizer. Black-eyed peas are a legume with a pea-like flavor.