Easiest Way to Cook Yummy Vegan pancakes nobody will believe

Vegan pancakes nobody will believe. Vegan pancakes nobody will believe I've made these pancakes for a lot of friends and family. If I don't tell them they are vegan then nobody knows. Great recipe for Tofu scramble or vegan breakfast burrito.

You don't want to wait too long or else the pancakes will burn! Eating vegan it's a way of life. It's healthy and also an easy and quick way to prepare nutritious meals, which means that you can cook delicious pancakes. You can have Vegan pancakes nobody will believe using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Vegan pancakes nobody will believe

1. You need 1 cup of flour.
2. You need 2 tablespoons of sugar.
3. You need 2 teaspoons of baking powder.
4. Prepare 1/2 teaspoon of salt.
5. You need 1 cup of plant milk (I like almond coconut).
6. Prepare 1 of flax egg (1 Tablespoon ground flax seed 2 tablespoons water).
7. You need 2 tablespoons of coconut oil.
8. Prepare 1/2 teaspoon of cinnamon (optional).
9. Prepare 1 teaspoon of vanilla extract (optional).
10. It's 1/2 teaspoon of almond extract (optional).

But not all vegan pancakes are delicious and fluffy. If you're looking for a healthy breakfast, snack, or dessert, then we suggest trying these best vegan pancake recipes. If I don't tell them they are vegan then nobody knows. African recipes, African food, African vegetarian food, African vegan food, African vegan soup, African vegan dishes, African vegetarian dishes, and more.

Vegan pancakes nobody will believe step by step

1. Make flax egg. Mix ground flax seed and water in a cup and let soak for 5 minutes.
2. In a mixing bowl mix dry ingredients.
3. Add wet ingredients, including flax egg. Mix untill there are little to no clumps..
4. Add optional flavoring. My favorite is cinnamon, vanilla and almond. Sometimes I spoil my kids with chocolate chips. Blueberries or bananas are a good option too..
5. Heat pan over medium heat, I use cast iron so I spread a thin layer of oil before each pancake..
6. Add approximately 1/2 cup of mix to heated pan..
7. Cook until bubbles form and remain after popping. Check bottom for desired color. Flip!.
8. Cook until desired color is reached again..
9. Remove from pan and add syrup or other desired toppings and enjoy..

See more ideas about Food recipes, Food and Vegan dishes. When the top begins to bubble, flip the pancake and cook until golden. Stir together all dry ingredients, then whisk in liquid to form a thin pancake batter. Grease a pan-very well so the pancakes won't stick-and turn to medium heat. Plus we have to throw our vegan oat pancakes in the mix.