Recipe: Delicious Simple Vegan Patties

Delicious, fresh and tasty.

Simple Vegan Patties. Save Time & Get Quick Results. Clean and purify your body, neutralize excess acids, and balance pH levels! As one egg is the binder in the recipe, the patties are vegetarian but not vegan.

Simple Vegan Patties The best part about these savory vegan veggie burgers (aside from how ridiculously simple they are to make) is that you get to choose the ingredients. Vegan burgers can be tricky to make at home if you don't have the right recipe. Whether you're grilling, having a barbecue, craving junk food or whipping up a quick dinner for the family, these vegan burger recipes are sure to inspire you. You can have Simple Vegan Patties using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Simple Vegan Patties

  1. It's 3 of Medium Kumaras (Sweet Potato).
  2. Prepare 10 of White Button Mushrooms.
  3. Prepare 3 Tbsp of Italian Herbs.
  4. You need 2-3 of Garlic Cloves.
  5. It's 1 of Onion.

How to make veggie patties for vegan burgers. Heat a little oil in a frying pan on a medium - high heat. Vegan black beans burgers can be easy and flavorful! Mix black beans, whole-wheat bread crumbs, spices, and colorful vegetables and bake in the the oven for the perfect hamburger replacement.

Simple Vegan Patties step by step

  1. Chop & Boil Kumara until soft then mash in a bowl..
  2. Chop Garlic, Onion and mushrooms then Cook in a pan..
  3. Add Garlic, Onions, mushrooms and Italian herbs to mashed Kumara..
  4. Mix all together, roll & shape into patties on a baking tray..
  5. Put them into the oven until the bottom of the patties are crispy then flip them over..
  6. Once they are crispy on both sides pull them out, add them to your burger & enjoy 😋🍔.

By jeshaka; Best of Everything Veggie Burgers. I adapted this recipe from a Jamie Oliver recipe. His recipe adds sweetcorn and lemon and doesn't use onion or garlic. I knew I wanted to use onion and garlic, but adding raw onion to the food processor with the chickpeas and other ingredients would have added too much moisture. Hi there - My name is Clare and I absolutely love making, testing and eating healthy vegan dishes. yum yum! :) I also love belly dance, bikram yoga, hula hoop, photography & my kitty and puppy.