Recipe: Delicious Simple CousCous (Vegan)

Delicious, fresh and tasty.

Simple CousCous (Vegan). The Best Couscous Vegan Recipes on Yummly Vegan Moroccan Couscous, Israeli Couscous With Spinach And Mushrooms, Vegan Couscous Cakes. Israeli couscous, the perfect mix between pasta/carb-y goodness and palatable fluffiness, makes for a great, light vegetarian Super Simple Vegetarian Couscous.

Simple CousCous (Vegan) Couscous has to be one of the most underrated ingredients in the kitchen. Made from semolina wheat, couscous is nutty, sweet, and versatile — it also happens to be incredibly quick-cooking. Couscous is usually made with meat but can easily be prepared vegetarian. You can have Simple CousCous (Vegan) using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Simple CousCous (Vegan)

  1. It's 200 g of couscous.
  2. You need 4 tbsp of olive oil.
  3. It's of For the veggie broth.
  4. Prepare 1-2 of veggie soup cubes.
  5. It's 4 of carrots.
  6. It's 1 of onion.
  7. You need 1 of garlic.
  8. It's of Few pods of cardamom.
  9. You need 2 of bay leaves.

If you are making a vegetarian version or just want to add a little something extra, add a can of drained chickpeas to the. Simple, quick and delicious vegan recipe - even gluten free version with rice or quinoa. Turn couscous tropical with the medley of dried island fruit sold at most supermarkets. If you prefer, you can concoct your own mixture using tropical fruits.

Simple CousCous (Vegan) instructions

  1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender.
  2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil.
  3. Add the soup to the couscous, mix and cover for 10 min.
  4. Arrange the veggies on top. Enjoy.

I used vegan chorizo (for my husband who is a pescatarian) and it was very good! This Vegan Chicken Couscous Soup is healthy, comforting and perfect for cold season. Delicious and simple 😊 I accidentally used regular couscous because I didn't pay attention but it was still good. This couscous make a perfect salad, a whole hearty dinner and a perfect vegan meal! As simple and silly as it sounds combining plenty of fresh mint, shredded carrots and raisins into a salad, as.