Vegetarian Lentil Burgers. Reduce heat to medium-low, partially cover and simmer until the lentils are fully softened and the. This easy Lentil Burgers recipe creates a vegan, gluten-free, plant-based burger that's a high-protein alternative for vegetarian dinner. Vegetarian Lentil Burger recipes are the ultimate in homemade tasty veggie burgers!
These lentil veggie burgers are a hearty, flavorful vegetarian dinner idea! These veggie burgers are full of protein and fiber, making them a healthy recipe choice for cookouts, barbecues, or a cozy winter meal. The best thing about the Vegan Lentil Burger recipe - besides its taste, obviously - is that you need as little as four ingredients to make the patties: lentils, raisins, walnuts, and gluten free bread crumbs. You can cook Vegetarian Lentil Burgers using 15 ingredients and 7 steps. Here is how you cook that.
Ingredients of Vegetarian Lentil Burgers
- It's of Lentil patty.
- You need 1 cup of Dry lentils (brown).
- Prepare 1 medium of Onion minced.
- Prepare 1/2 cup of Rolled oats.
- Prepare 1/4 cup of Bread crumbs.
- It's 3 tbsp of Flaxseed.
- Prepare 1 tbsp of Soy sauce.
- It's 1 medium of Carrot grated.
- It's of Toppings.
- It's 1 of Kaiser rolls.
- It's 1 of Lettuce leaves.
- Prepare 1 of Tomato slices.
- It's 1 of Pickles.
- Prepare 1 of Mustard.
- Prepare 1 of Ketchup.
Lentil burgers are the typical recipe that you can prepare when you have leftover lentils from another meal previously prepared and you want to put these to good use in a new dish, or when you want to cook legumes in a different way. If you decide to use the leftovers of a previous dish it is important that you strain the stew and get rid of all the liquid broth, this is the only way to get. You should also use whatever cheese you like. Lentil burgers A vegetarian recipe for lentils - perfect to substitute ground beef in tacos, hamburgers or sandwiches or just as a side dish.
Vegetarian Lentil Burgers step by step
- Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed..
- In a pan sauté carrots and onion until soft.
- In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well..
- Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties..
- You can freeze patties in single sandwich bags for easy meals..
- Lightly pan grill the patty on each side.
- Build burger with preferred toppings and enjoy.
These lentil burgers are the perfect veggie burgers. If you are looking for burger recipes that leave out the heavy meat, these are a must try. Lentils are so healthy for us and are a great replacement for meat in vegetarian recipes. The end result is slightly dryer but they are still good and my boys were happy to eat them. Lentil Burgers Everyone questioned why the world needed another veggie burger recipe until they saw how easy and Monday-nightable this one is.