Vegetable Egg Omelet *Vegetarian. Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Vegetarian omelets aren't rare, but they aren't as common as their meat-filled counterparts.

View top rated Vegetarian egg omelet recipes with ratings and reviews. Skinny Baked Vegetarian Egg Rolls with Peanut Sauce, main ingredient: Vegetables. Egg -Vegetable Omelette is a delicious Continental recipe served as a Side-Dish. You can cook Vegetable Egg Omelet *Vegetarian using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegetable Egg Omelet *Vegetarian

It's 3 of eggs.
You need 1 of carrot.
You need 1/2 of red capsicum.
It's 1 of spring onion.
You need 1/2 tsp of salt.
It's 1/2 tsp of pepper.
You need 3 tbsp of margarine.

Find the complete instructions on Bawarchi. How to Make Egg -Vegetable Omelette. Add salt and pepper powder and mix well. Heat oil in a pan and fry onions till.

Vegetable Egg Omelet *Vegetarian step by step

Grate carrot, chop spring onion and red capsicum.
Mix all ingredient in a bowl, add salt and pepper..
Pre-heat margarine in a saute pan, cook the egg mixture until both sides well done..
Enjoy with sauce or rice. Its also perfect for sandwich..

An Egg Beaters omelet filled with ham, colorful vegetables and Cheddar cheese. Slide omelet onto serving plate; keep warm. This Eggless Omelet is similar to a variation of besan chila. I combine lots of vegetables including bell pepper, spinach, and tomatoes and then add in some light spices. Now you have a healthy and delicious choice for breakfast or light lunch.