Recipe: Perfect Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest

Delicious, fresh and tasty.

Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest. Raw Vegan Brownies made with almonds, coconut, cocoa powder, dates and vanilla are a healthy and delicious snack or dessert! No need to bother with any baked brownie again, as these are so easy to make and full of wholesome ingredients! Reasons to love these raw brownies!

Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest What I Eat In A Day As A Vegan. In this video i will show you how i make these delicious no bake raw vegan brownies. I must confess that I am not a huge fan of chocolate but these brownies Vanilla extract Shredded coconut Agave nectar Cashews Pitted dates Cocoa powder Coconut oil Salt And lavender (which is totally optional). You can have Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest

  1. You need 20 grams of dark chocolate.
  2. It's 1/4 cup of honey or maple syrup.
  3. It's 5 grams of unsweetened and high-quality cocoa.
  4. You need 25 grams of coconut flour--You can grind the coconut flakes.
  5. It's 1/3 cup of coconut milk or non-dairy milk to melt the chocolate.

This dessert is plant-based, gluten-free, easy to make, low-carb, and furthermore refined sugar-free. If you're a coconut fan, you'll love these raw vegan chocolate covered coconut bars. If you're not, you just might be converted. This easy no bake vegan dessert recipe proves just how delicious healthy, allergy friendly sweets can be.

Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest step by step

  1. Get your ingredients ready. You can grind some coconut flakes to get some coconut flour. You can use any other gluten free flour like almonds if your are not allergic to nuts..
  2. Mix your unsweetened cocoa and  coconut flour..
  3. Melt your chocolate with some coconut milk about 1/3 a cup or less. Let it cool to room temperature before adding it to the  dry ingredients..
  4. Lastly, add in your honey/maple syrup and give it a good mix. It should have a dough-like consistency..
  5. Line a baking tray with wax paper and pour in the  mixture. Freeze it for about 30 min-  1 hour. You might need a longer time when the quantity increases.
  6. You can decorate it or eat it plain. I  used a non-dairy whipping cream and some chocolate shavings. You can also make a chocolate ganache..
  7. Yum!.

NOTE: The preparation time does not include the refrigeration. Raw, No-bake BROWNIES that are naturally sweetened, easy to make, and no oven is required. Chewy, fudgy, with a rich chocolate flavor is how I like to describe these No-bake Brownies. These raw brownies will change your life. They are rich, chewy, and I'm not exaggerating when I say that these raw vegan brownies will change your life — seriously.