Vegan Potato Tomato Soup. This vegan potato soup features my all-time favorite ingredient, potatoes. I, honestly, eat potatoes every single day of my life. Ingredients needed for this potato carrot tomato soup.
Potatoes - add a comforting bite to ground the soup with texture. Coconut milk - adds a delicious creaminess and silky texture. Thick, hearty and creamy Vegan Potato Soup. You can have Vegan Potato Tomato Soup using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients of Vegan Potato Tomato Soup
- You need 3 of Tomatoes boiled.
- Prepare 2 of Potato boiled.
- Prepare 2-3 cup of Coconut Milk.
- It's 1 of Garlic clove chopped.
- Prepare 1 tsp of Cumin seeds.
- Prepare 1 tsp of Olive oil.
- Prepare 1/4 tsp of Turmeric powder.
- You need 1/4 tsp of Chilli powder (optional).
- Prepare 1/4 tsp of Black pepper powder.
- Prepare 1 cup of Croutons.
- You need 1-2 cup of Vegetables broth.
- You need as per taste of Salt.
It's really simple to make and very budget friendly. Simmer until the potatoes are starting to break down and the soup is thick and creamy. So simple, and such a lovely family dinner, plus it reheats perfectly so leftovers are great for enjoying throughout the. Potatoes - Any potatoes will do, but Yukon Gold potatoes are ideal for this soup.
Vegan Potato Tomato Soup step by step
- Blend potato tomato with half cup of water..
- Give tadka in oil on medium flame with seeds and garlic. Add spices..
- Add blend mixture and broth, cook till boiling point. Add croutons and serve hot..
Lemon juice - It's optional, so just omit it if you want. how to make vegan potato soup. Add the oil to a large pot and cook and cook over medium-high heat until golden brown, stirring occasionally. It tastes best in summer when My first attempt making tomato soup. Loved that I didn't need to peel the tomatoes. I only used cherry tomatoes from my garden roasted them and.