Recipe: Perfect Overnight Chai and Almonds vegan Pudding

Delicious, fresh and tasty.

Overnight Chai and Almonds vegan Pudding. Plus, you can make this chai seed pudding with any type of milk - regular, almond, soy, coconut, hemp, hazelnut…the milk world is your oyster! This is a super simple and adaptable recipe for overnight chia seed pudding (GF and vegan). It's a two ingredient recipe for that you can make in.

Overnight Chai and Almonds vegan Pudding Think of this chia pudding as the perfect, raw vegan substitute to a cinnamon raisin bagel. Add the chia seeds, almond milk, cinnamon, and vanilla extract to a larger mason jar and shake vigorously to combine. Cover the jar and place in the fridge overnight. You can cook Overnight Chai and Almonds vegan Pudding using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Overnight Chai and Almonds vegan Pudding

  1. You need 50 gm of Chai seeds.
  2. It's 30 of gmToasted Almonds.
  3. It's 30 ml of agave.
  4. You need 40 gm of mix Berries.
  5. Prepare 20 gm of grated coconut.
  6. You need 100 ml of Almond milk.

Although almond milk seems like it should be a modern, industrial product, made for vegans and those with food allergies, it actually has a lengthy history. It was widely used in the Middle Ages as a milk substitute, partly as a workaround for fasts that forbade animal products and partly because dairy milk. Almond pudding is often made with milk that has been flavored with ground almonds or with almond extract. This pudding starts with almond milk (such as Silk) and is A chai almond pudding with the addition of cinnamon, cardamom, and cloves.

Overnight Chai and Almonds vegan Pudding instructions

  1. Mix agave, Chai seeds and almond milk in clip jar. Keep over night.
  2. Garnish with coconut, Berries and almonds..
  3. Serve chilled..

An apple and brown sugar almond pudding. This vegan chocolate pudding has a base that includes a double dose of almonds, cocoa powder, and maple syrup as the sweetener. For a truly smooth pudding texture, throw everything in a blender. OVERNIGHT CHIA SEED PUDDING WITH CHERRY ICE CREAM VEGAN NO SUGAR. Very easy to make, just remember to soak overnight in the fridge the chia seeds with almond milk( add some maple syrup if you like a sweater taste) and the day after you can top it with cherry.