Recipe: Tasty Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free). Naturally sweetened, vegan, gluten-free, and so delicious. Overnight oats are a quick and easy breakfast or snack made by soaking rolled oats in liquid overnight. We love how overnight oats seem to keep.

These Banana Overnight Oats are vegan and gluten-free, free from added sugar and the best make-ahead breakfast! Overnight oats have become a fall favorite in our household. By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, tree nut-free, soy-free, vegan, plant-based, and vegetarian. You can have Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

1. You need 1 of Banana Large (about 1/2 Cup).
2. Prepare 1/4 cup of Creamy Peanut Butter.
3. You need 1 cup of gluten-free rolled oats.
4. Prepare 1 cup of unsweetened almond milk.
5. Prepare 1 tbsp of chia seeds (optional).
6. It's 1/2 tsp of vanilla extract.
7. You need 1/2 tsp of ground cinnamon.
8. You need 1 tsp of light agave or honey (You may use more if you like sweeter oatmeal.).
9. It's of Optional Toppings.
10. Prepare 1 of Sliced Bananas.
11. You need 1 of Dark chocolate shavings or chips.
12. You need 1 of Coconut shavings.

Vegan, gluten free and kid friendly too! Mix in vanilla extract, chia seeds, and cinnamon. This recipe is vegan and gluten free. You can adjust the quantity of bananas if you'd like less more or less.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) instructions

1. In a medium bowl, mash your banana with a fork..
2. Add the remaining ingredients to the bowl and mix until well combined..
3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight..
4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!.

You can also add more chia seeds if you want. Overnight oats can be eaten as cold oatmeal straight from the fridge. Simple to make and refuels those important nutrients and amino acids to have you feeling better in no time. Overnight oats are simply the combination of old-fashioned or quick cooking oats that have been mixed with some sort of milk (almond, soy. It's gluten-free, dairy-free, & vegan-friendly with no refined sugar!