Recipe: Appetizing Baked VEGAN FALAFEL ( GLUTEN FREE

Delicious, fresh and tasty.

Baked VEGAN FALAFEL ( GLUTEN FREE. A faster, easy way to make falafel the traditional way! One place I'm loving is Wolf and Bear, which serves up vegetarian and vegan Middle Eastern food with lots of gluten-free options. My go-to has been the gomasio salad.

Baked VEGAN FALAFEL ( GLUTEN FREE Plus this healthy falafel recipe is naturally gluten-free, vegetarian, and vegan. Serve them stuffed inside a pita or over a salad for a. Falafel is usually made with bread crumbs or flours that contain gluten, but I use oats instead. You can have Baked VEGAN FALAFEL ( GLUTEN FREE using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Baked VEGAN FALAFEL ( GLUTEN FREE

  1. It's 2 cups of Garbanzo (soaked overnight).
  2. Prepare 1/4 cup of parsley.
  3. It's 1/4 cup of cilantro.
  4. Prepare 3 of Garlic cloves.
  5. It's 2 of red chillies.
  6. Prepare 1 tsp of sesame seeds.
  7. You need 1 tsp of cumin powder.
  8. You need to taste of salt.
  9. You need of oil.

I also use leafy greens instead of the pita bread, romain and collard greens are my favorite. Vegan, Gluten-Free Baked Falafel is so easy to prepare, traditional falafel is a deep-fried ball or patty made from chickpeas, and/or fava beans. Baked falafel is so tasty you won't miss the fried version. When we lived in Virginia, there were a few places in Fredericksburg that sold the best falafel ever.

Baked VEGAN FALAFEL ( GLUTEN FREE instructions

  1. Rinse and drain chickpeas and the green herbs. Add all the ingredients into a food processor, except oil and pulse until coarse..
  2. Taste and adjust seasonings as required. Scoop a tbsp. of the mixture and make round balls..
  3. Pour a few drop of oil in each appe pan and heat it. If you don't have an appe pan, you can also go for pan frying to make it healthy..
  4. Add the uncooked balls and cook them on each side for about 3-4 minutes on medium gas. Make sure you consistently turn the balls..

A little while ago, I had a hankerin' for falafel. Unfortunately, on this day it was too freaking cold to go out. As in, the-air-hurts-my-face kind of cold. These easy vegan gluten-free falafel are baked to perfection. They are full of protein, amazing kid food and and can be used in so many ways!