Hummus-my style (Vegan). An authentic style hummus recipe, perfect for dipping & spreading! Can be made with our without Tips For The Best Hummus. I like my hummus in different consistencies depending on what I'm using it for.
To give my pimento cheese-style hummus a similar texture, I decided to use silken tofu for the smoothness and blend it in two stages-once to puree the tofu and half the chickpeas and cashews and then again in just short pulses of the processor to break the remaining chickpeas and cashews into al. This vegan hummus recipe makes a great snack! So I thought I'd try replacing the chickpeas with roasted cauliflower. You can cook Hummus-my style (Vegan) using 6 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Hummus-my style (Vegan)
- You need 1 can of chickpeas.
- It's 2 tbs of honey.
- You need 1 tbs of red sweet hungarian paprika.
- Prepare 1 tbs of olive oil.
- Prepare 1 tbs of lemon juice.
- Prepare 1 tbs of salt.
Oh sure, my hummus wouldn't have as much protein, but I'd be able to eat a lot more of it, which is nice too, right? Use store-bought or homemade hummus in this fast, healthy vegan wrap, and add even more flavor by using your favorite veggie flavored wrap or tortilla. But because it's become my standard lunch for the past two weeks, I deemed it in need of a share. A spicy chipotle hummus that everyone will love.
Hummus-my style (Vegan) instructions
- Cook the chickpeas in salty water till soft, then smash them and add the remaining ingredients. Enjoy it with khobs..
Serve with pita chips or fresh veggies for the perfect party or game day snack. I'm Sarah McMinn, author and recipe developer here at My Darling Vegan. Are all types of Hummus is vegan? This is my favorite hummus recipe! With a few simple tricks, you really can make creamy smooth homemade hummus and yes, we really do think it's better than store-bought.