Curry Chickpeas with Spinach. These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling! When I finished cooking these Curried Chickpeas with Spinach I took a look at my notepad to make sure I had written down all the ingredients. Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is also impressive enough to serve if entertaining, with some crispy cauliflower pakora as a starter.
The chickpeas are cooked with onions and garlic and tossed in fragrant tomato based curry sauce that pairs wonderfully with the zesty lemon garlic spinach. Serving both of these over a generous portion of brown rice makes for a hearty and filling vegan gluten-free meal prep bowl that you can bring for lunch. An easy vegan recipe for Indian chickpea curry with spinach. You can have Curry Chickpeas with Spinach using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Curry Chickpeas with Spinach
- Prepare 2 can of Chickpeas (Garbanzo Beans).
- It's 1 can of Unsweetened Coconut Milk.
- It's 2 tbsp of Curry Powder.
- It's 2 of Handfuls of fresh Spinach.
- It's 1 clove of Garlic.
- It's 1 of onion.
- Prepare 1 of Salt.
- Prepare 1 of Pepper.
Add the Chicken and the dry spices (Cumin Powder, Coriander Powder, Salt, Red Chili Powder, Garam Masala & Curry Powder). Curry Chickpeas with Potato & Spinach #MeatFreeMonday A quick delicious Indian-style curry with spinach, chickpeas, onions, and/or whatever veggies you have. I have added cauliflower, potatoes, and sweet potatoes to this recipe in the past.
Curry Chickpeas with Spinach instructions
- Cook down onions in oil of choice on medium heat. Then add garlic..
- Drain and rinse chickpeas. Add them into pot..
- Add curry powder and seasonings and stir..
- Stir and heat chickpeas all the way through..
- Add coconut milk and stir..
- Cover and let simmer for 15 mins..
- Add in fresh spinach and turn off heat..
This spinach chicken curry is one pot meal which tastes great with piping hot rice or freshly made chapathis (Indian flat bread). One of the most favorite and delicious North Indian traditional curry with an amazing combination of chicken and spinach. This delicious Mushroom Curry with spinach and chickpeas is rich and creamy and really easy to make. It's packed with flavour and great for a quick and Spinach - Fresh baby spinach works best here, but you can use frozen if you want. Try this healthy curry recipe packed full of spinach goodness.