Easiest Way to Make Tasty Vegetable soup

Vegetable soup. Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients.

This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than I made a big pot of Vegetable Soup last week and I've decided that Vegetable Soup needs to be in. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans A low calorie, but filling, tomato-based vegetable soup. You can have Vegetable soup using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetable soup

1. Prepare 1 tbsp of olive oil.
2. You need 1 of small onion, peeled and chopped.
3. It's 2 of carrots, chopped.
4. It's 2 sticks of celery, chopped.
5. Prepare 1 of leek, chopped.
6. It's 1 of potato, peeled and chopped.
7. It's 1/2 head of celeriac, peeled and chopped.
8. Prepare 2-3 tbsps of fresh herbs eg thyme, rosemary, parsley.
9. Prepare 1 of bay leaf.
10. Prepare of Salt and pepper.
11. Prepare 800 ml of vegan/ veggie stock - maybe some more too.
12. Prepare 1 of couple of handfuls of greens eg baby leaf greens, kale, spring cabbage.
13. Prepare of Optional:.
14. You need of Some red lentil pasta cooked separately and added just before serving.
15. Prepare of Or a can of cannellini beans, drained, rinsed and added with the stock.

I use fresh vegetables when in season, frozen. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make. Vegetable Soup with fresh or frozen vegetables is healthy, simple and delicious.

Vegetable soup step by step

1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins..
2. Add the potato, celeriac and leek. Sauté for about 5 mins..
3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick..
4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -.
5. Roughly tear the greens. Stir through for 2-3 mins..
6. Serve and enjoy 😋.

Make on the stove, in Instant Pot or slow cooker. Vegetable Soup suitable for a low carb diet, Weight Watchers, or Keto diet. Loaded with vibrant vegetables and a beef or chicken broth base, our Vegetable Soup soothes the soul. No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with.