Cauliflower Cheese. Cauliflower cheese is the ultimate in nostalgic comfort food - it makes a fantastic lunch or side dish. Do you eat cauliflower cheese on its own or as a side dish, and what do you add to liven it up? Creamy cauliflower cheese is found on a Sunday lunch plate, as a side dish, or with baked potatoes, and does not take much to make.

Cut the rest into four pieces. This Keto Cheesy Cauliflower Rice is the best side dish and can be enjoyed without any guilt while following the Keto diet. It is loaded with lots of cheese and tastes just like comfort food. You can have Cauliflower Cheese using 10 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Cauliflower Cheese

You need 1 large of cauliflower, leaves cut off and cut into pieces.
Prepare 600 ml of full fat hot milk.
You need 50 grams of plain flour.
It's 50 grams of butter (approximately).
Prepare of salt.
It's of cracked black pepper.
You need 1 tsp of dijon mustard (optional).
Prepare of water.
Prepare 100 grams of strong grated cheddar cheese (approximately).
You need 3 tbsp of breadcrumbs (optional).

Top one cauliflower slice with cheese then place the other cauliflower slice on top. Cauliflower cheese is thought to have originated in Kythrea, in cyprus. Anglocypriots claim to have introduced this recipe to the UK during the French Lusignan rule over Cyprus. That's all very well if the cauliflower cheese is the main item on your menu, but when you're making it as part of a larger meal.

Cauliflower Cheese instructions

In a large saucepan bring water to the boil, add the cauliflower and cook for 4-5 minutes..
When done drain well the cauliflower and then tip into an ovenproof dish..
Preheat the oven to 200c/gas mark 7..
To make the white sauce, melt the butter in a saucepan..
Add the flour and cook on low for approximately 1 minute. Stir constantly..
Gradually add in the hot milk, continuing to whisk until the sauce has thicken..
Stir in, if using, the dijon mustard, 2/3's of the cheese, salt and pepper. Note: If the sauce is too thick stir in a small spalsh of hot milk until the sauce has reached the right consistency..
Pour the sauce over the cauliflower..
Then sprinkle with the remainder of the cheese and, if using, breadcrumbs..
Transfer to the hot oven and bake for 20-30 minutes. It should have a nice golden brown topping when done..

Experience this creative combo that delivers low-carb deliciousness like no other. Cauliflower cheese is a traditional English dish that combines cauliflower with a rich, delicious cheese sauce. If you're on a low-carb diet, it's a recipe that you'll definitely want to add to your. Tender cauliflower topped with a velvety smooth Cheese Sauce is a favorite side dish among kids Cauliflower Cheese Recipe. Photo: Antonis Achilleos; Prop Styling: Christine Keely; Food Styling.