Cauliflower Sabji (Gobi, Waverley Kitchens). Quick Cauliflower Sabzi or the Phool Gobi Sabzi is a delicious vegetable that can be made with simple ingredients. Adding just a few spices into the. It was almost a week ago that I made this Cauliflower Sabzi and it is long gone, but looking at these pictures as I got ready to post them now got my mouth watering!
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Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices.
You can cook Cauliflower Sabji (Gobi, Waverley Kitchens) using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cauliflower Sabji (Gobi, Waverley Kitchens)
- Prepare 1 medium of cauliflower.
- Prepare 1 large of tomato.
- You need 1 bunch of cilantro (2 tbsp needed).
- It's of spice blends order at www.waverleykitchens.com.
- It's 1/2 tsp of WK SEED BLEND.
- It's 2 1/4 tsp of WK SABJI BLEND.
- You need of pantry items.
- It's 2 tbsp of cooking oil (your choice of oil).
- It's 3/4 tsp of salt (to your taste).
- You need 3 quart of non-stick pan with cover.
Aloo Gobi can be served with various bread, such as rotis, parathas, and puris. Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices. Aloo Gobi can be served with various breads, such as rotis, parathas, and puris. Course Main Course. the recipe for aloo gobi dry recipe is unique, simple and easy to make, yet some variations, tips and suggestions. firstly, if you are planning potatoes separately and then using it in the recipe. i personally like the potatoes and cauliflower fried in oil. lastly, if you have left-over aloo gobhi ki sabji you can.
Cauliflower Sabji (Gobi, Waverley Kitchens) instructions
- Wash and cut cauliflower into medium sized pieces (3 cups); set aside.
- Cut tomatoes into 1/2 inch cubes (3/4 cup); set aside.
- Add 2 tbsp oil to pan and 1/2 tsp 'WK Seed Blend'.
- Heat oil at medium heat until there is small movement in spices (usually 2 min).
- Immediately add cauliflower and tomatoes (or 2 tsp lemon juice) to pan, also add 2 1/4 tsp 'WK Sabji Blend'.
- Cover and cook until cauliflower is tender yet crispy (usually 15 min); stir occasionally.
- Optional: garnish with 2 tbsp coarsely chopped cilantro.
- For a full meal add: - Naan, bread or heated whole wheat tortilla - Salad - Any bean curry - Yogurt Variations: - To make hot add chopped jalapeño pepper or red chilli powder - Add 1 small potato in step 5.
With a slotted spoon, remove the fried cauliflower florets and place them on kitchen paper towels to shimla mirch ki sabji Then they are seasoned with a spicy masala. PagesOtherBrandWebsitePersonal blogAapdu KitchenVideossimple and easy aloo gobi/gobhi ki sabji Aloo Gobi Matar is a simple and easy North Indian Style sabji which serves as a great sidedish for roti. I got this recipe from my north indian neighbour and I was surprised when she said to cook the veggies along with the subji instead of pressure cooking, I loved that idea so have shared the method too.
