Recipe: Delicious Festive balls

Delicious, fresh and tasty.

Festive balls. Santa claus with air marbles on a white background. Explore similar videos at Adobe Stock. Most relevant Best selling Latest uploads.

Festive balls Thousands of new, high-quality pictures added every day. It was obtained by opening a Festive Egg. A sub-reddit for the annual Governor's Ball music festival which takes place on Randall Island in New York City in early June. You can cook Festive balls using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Festive balls

  1. Prepare 400 g of parsnips.
  2. You need 400 g of Brussels sprouts.
  3. It's 1 of leek.
  4. It's 80 g of cashew nuts.
  5. You need 1 block of vegan mozzarella alternative.
  6. Prepare of Salt.
  7. You need of Pepper.
  8. You need of Sage.

What are YOU wearing to the ball this year?

Festive balls instructions

  1. Trim and peel the parsnips and sprouts and add to a pan of boiling water until the parsnips are soft..
  2. Heat some oil in a pan and add the chopped leek. Drain the parsnips and sprouts and add those too..
  3. Season with salt and pepper. I added some sage too. Then, with a potato masher, mash the ingredients together. I ground up some cashews to help bind the mix..
  4. Using your hands create balls from the mixture. I cut up small cubes of vegan mozzarella and put those in the middle..
  5. Add to preheated (and oiled) baking tray and cook at 200°C for 30 mins, carefully turning once..