Vickys Quick Vegetable Ramen / Instant Noodles, Dairy, Egg & Soy-Free. I like to eat ramen noodles, The recipe is one of my favorite food that I often eat. I hope you will like it. Upgrade your instant ramen with these quick and easy hacks.
Prepare the noodles with seasoning and as much liquid as you like.
Then, decide how you want to prepare the egg.
Season and serve the ramen with a hard-boiled egg.
You can have Vickys Quick Vegetable Ramen / Instant Noodles, Dairy, Egg & Soy-Free using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Vickys Quick Vegetable Ramen / Instant Noodles, Dairy, Egg & Soy-Free
- Prepare 400 grams of instant / ramen noodles, any flavour*.
- You need 100 grams of salad onions / scallions julienned.
- It's 180 grams of broccoli cut into tiny florets.
- Prepare 160 grams of sweetcorn.
- Prepare 160 grams of carrot, julienned.
- Prepare 160 grams of red pepper, julienned.
- Prepare 1 of oil for frying.
- It's 1 of water for cooking noodles, see the packets for the amount required.
Stir any seasonings or vegetables into the noodles. ··· Kosher food noodles ramen soup instant egg noodles quick served. ··· Vegetable Flavour Fried Noodles Ramen International Wholesale Asian Style Instant Noodles. Turn inexpensive packs of quick-fix ramen noodles into satisfying meals with a few simple add-ins. Ramen Noodle Stir-Fry with Chicken and Vegetables. Instant ramen noodles stand in for the rice in this easy take on risotto.
Vickys Quick Vegetable Ramen / Instant Noodles, Dairy, Egg & Soy-Free instructions
- Put the pepper and broccoli together in a frying pan with the oil over a medium heat.
- In a seperate pan put the instant / ramen noodles including the seasoning packets and add the amount of water required by the pack instructions and simmer.
- Take the broccoli out of the frying pan after 2 minutes and add to the noodles. Add the onion and carrot to the frying pan and continue to cook a further 2 minutes.
- Add the sweetcorn to the frying pan for 30 seconds. The noodles should be cooked within 4-6 minutes so try and time the sweetcorn for when the noodles are ready.
- Add the vegetables to the noodles, stir together and serve immediately.
- You could add strips of beef, pork or chicken. Fry the meat off before you add any vegetables to the frying pan.
- If your noodles don't come with seasoning packs included season as you wish with beef/chicken stock instead of plain water. Use any pasta you like. It doesn't have to be instant noodles. Since Jack went gluten-free we use dry gluten-free spaghetti made from rice and corn. It cooks more quickly than wheat pasta and I cook it in chicken or vegetable stock for the flavouring.
Kim's Cooking Now says, "I was pleasantly surprised by this as was my. Add dry ramen noodles and frozen vegetables to the boiling water. This meal very quick and easy. But I honestly will never cook this again its basically having ramen soup with breakfast egg. Ramen noodles, or the equivalent, are found all over the world by many names.
