Recipe: Tasty Vegetable Soup

Vegetable Soup. Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. Vegetable soup is hearty, nutritious, and requires simple and inexpensive ingredients.

Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than I made a big pot of Vegetable Soup last week and I've decided that Vegetable Soup needs to be in. No matter the occasion, vegetable soup is a healthy and satisfying dish. You can have Vegetable Soup using 22 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vegetable Soup

1. It's 1 large of Onion, chopped.
2. You need 2 cloves of Garlic, chopped finely.
3. Prepare 1 can of Chopped tomatoes.
4. Prepare 1 or 2 of Fresh tomatoes, chopped.
5. You need 4 sticks of celery, sliced.
6. You need 100 grams of Chestnut mushrooms.
7. Prepare 1 handful of parsley, finely chopped.
8. You need 4 medium of Potatoes, diced.
9. It's 1 of Carrot, peeled and sliced.
10. It's 1 of Bay leaf.
11. Prepare 1 liter of Chicken stock or broth (use vegetable stock for vegetarian option).
12. Prepare 1 of Salt.
13. You need as needed of Water.
14. Prepare 50 grams of Rice.
15. You need 1 pinch of Hot paprika.
16. Prepare 2 tbsp of olive oil, extra virgin.
17. You need 1 can of cannellini beans.
18. You need 1 of Green pepper, roughly chopped.
19. Prepare 50 grams of broccoli sprouts, cut in half.
20. Prepare 1 handful of fresh basil leaves, chopped.
21. You need 50 grams of frozen spinach.
22. It's of Parmigiano reggaino cheese.

This recipe will go over the basics of making vegetable soup, but it can be made with. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make. Vegetable Soup with fresh or frozen vegetables is healthy, simple and delicious. Make on the stove, in Instant Pot or slow cooker.

Vegetable Soup instructions

1. Heat the oil over a medium heat..
2. Add the onion, parsley, bay leaf and garlic and fry for 2 minutes or so..
3. Then add the tomatoes, both can and fresh. Simmer for 5 minutes..
4. Add the rest of the ingredients, apart from the stock, rice or beans. Mix well regularly for about 10-7 minutes or until the vegetables start to soften..
5. Add the stock, and simmer for 20 minutes or until vegetables are all cooked..
6. Add the rice, basil and cannellini beans and simmer for a further 15 minutes..
7. Check seasoning..
8. Let it rest for 10 minutes and serve sprinkled with grated cheese..

Vegetable Soup suitable for a low carb diet, Weight Watchers, or Keto diet. Loaded with vibrant vegetables and a beef or chicken broth base, our Vegetable Soup soothes the soul. Vegetable Soup, Deliciously Healthy and Simple. I was never one of those kids that didn't eat their veggies, funny enough. I've always actually quite enjoyed them, crunching and munching on them.