Recipe: Perfect Kale with Squash And Onion

Kale with Squash And Onion.

You can have Kale with Squash And Onion using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Kale with Squash And Onion

1. You need 1 bunch of Kale, torn or cut into bite-size pieces.
2. You need 1 small of Butternut Squash, medium dice.
3. It's 1 medium of Onion, sliced thin.
4. You need 1 tsp of Oregano.
5. Prepare 1/2 tsp of Cumin.
6. Prepare 1 tsp of Cayenne Pepper.
7. You need 1 of Salt & Pepper.
8. It's 2 tbsp of Apple cider vinegar.
9. You need 2 tbsp of Lime juice.
10. It's 2 tbsp of Olive oil.
11. It's 2 tbsp of Olive oil.

Kale with Squash And Onion instructions

1. Preheat oven to 350°F.
2. Toss butternut squash in first measure of olive oil, place on a baking sheet, and place on center rack of heated oven. Cook for 25-35 minutes, or until tender..
3. Place onion with second measure of olive oil in a large skillet over medium heat with salt and pepper and cook until well caramelized. (About 15 minutes).
4. Once onions are caramelized, add the kale and spices. Cook until the kale wilts slightly..
5. Deglaze the pan with vinegar and lime juice then gently fold in the roasted squash..
6. Serve immediately..