Recipe: Yummy Crockpot squash and bean stew

Delicious, fresh and tasty.

Crockpot squash and bean stew. Thank you for reading my crockpot venison and bean stew recipe post. It is really, really awesome for. Vegan Crockpot Soup and Stew Recipes.

Crockpot squash and bean stew Lightly grease your slow cooker with nonstick spray (I Yay for soup season! I have finally discovered the joy of making ALL the things in the crockpot. CrockPot Beef Stew is one of my all-time favorite slow cooker meals. You can have Crockpot squash and bean stew using 18 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crockpot squash and bean stew

  1. Prepare of Vegetarian base.
  2. It's 1 each of butternut squash - cubed.
  3. Prepare 2 cup of dried mixed beans.
  4. It's 1 each of chopped onion.
  5. It's 1 tsp of cinnamon.
  6. You need 1 tsp of ground cloves.
  7. You need 6 cup of water.
  8. Prepare 1 can of diced tomatoes - 28 oz..
  9. It's 2 each of bay leaves.
  10. Prepare 1 cup of chopped carrots.
  11. Prepare 1 cup of chopped celery.
  12. Prepare 1/2 tsp of marjoram.
  13. It's 1/2 tsp of basil.
  14. It's 1/4 cup of light brown sugar.
  15. Prepare 3 each of diced apples - cored and peeled.
  16. You need of carnivore version (optional).
  17. Prepare 1/2 of shredded cheese (any variety).
  18. You need 2 each of precooked ham slices - cubed (can also use bacon).

It's filling and delicious with tender chunks of beef, carrots, potatoes and peas (or green Ingredients for this beef stew CrockPot recipe are beef chuck or stew beef, root vegetables like potatoes, carrots and fresh and peas or beans. You'll love this protein and fiber packed meal! Bean dishes can sometimes be boring, but not this one. This crockpot soup is Mexican restaurant-worthy.

Crockpot squash and bean stew step by step

  1. Soak beans in water overnight. Change water periodically to rinse and clean beans..
  2. Add drained beans and all other ingredients for the vegetarian base to a 5 1/2 quart Crockpot..
  3. Stir contents to mix well. Cover and set crockpot to high. Cook for ~8 hours or until beans and squash pass the fork stick test for being done..
  4. If non-vegetarian version is desired, add ham and cook for another 1/2 hour..
  5. Set crockpot to low heat or warm setting until ready to serve. Garnish with shredded cheese if desired.

Best of all, this crockpot stew recipe uses a cup of beer, though you could swap in more beef broth if necessary. How to Make Crockpot Black Bean Stew. Serve this stew with your favorite toppings. We love shredded cheese, sour cream, and avocado. But, this stuff is great with rice or corn chips, too.