Recipe: Tasty Veg Kolhapuri Recipe

Delicious, fresh and tasty.

Veg Kolhapuri Recipe.

Veg Kolhapuri Recipe You can have Veg Kolhapuri Recipe using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Veg Kolhapuri Recipe

  1. It's 1 cup of French Beans cut into long pieces.
  2. You need 1 of Carrot cut into length wise.
  3. Prepare 2 of Capsicum cut length wise.
  4. You need 1/2 tsp of turmeric powder.
  5. Prepare 1 of meduim tomato cut into slices.
  6. You need of As required Chopped coriander leaves for garnishing.
  7. You need 1 of " Ginger.
  8. You need To taste of Salt.
  9. You need of As required Oil for frying.
  10. It's of For Masala.
  11. Prepare 1/2 cup of grated coconut.
  12. It's 1 tbsp of coriander seeds.
  13. You need 1 tsp of poppy seeds.
  14. It's 1/2 tsp of sesame seeds.
  15. You need 1/2 inch of cinnamon.
  16. Prepare 1 of cloves.
  17. Prepare 1 of green cardamom.

Veg Kolhapuri Recipe instructions

  1. Blend the masala.
  2. Steam all the vegetables..
  3. Heat oil in kadai. Add fennel seeds and dry red chilli. Let it crackle. Add ginger and green chilly paste. Saute for a few minutes. Then add chopped capsicum tomato and salt. Saute until tomatoes are soft..
  4. Add masala powder and turmeric powder. Mix well and cook for a two minutes. Then add steam boil vegetables. Stir and cook for 2 minutes. Then add water or milk.Mix well. Cook until you get desire consistency. Turn off the flame. Once it is done. Transfer to a beautiful bowl.
  5. Garnish with fresh coriander leaves. Ready to serve with Hot....... Chapati.