Chinese Brocoli With Garlic And Parsley Soy Sauce.
You can cook Chinese Brocoli With Garlic And Parsley Soy Sauce using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chinese Brocoli With Garlic And Parsley Soy Sauce
- It's 4 cup of chinese brocoli or kailan.
- It's 2 tbsp of vegetable oil.
- Prepare 1 tsp of salt.
- It's of GARLIC AND PARSLEY SOY SAUCE.
- It's 4 tbsp of fine dicegarlic.
- You need 5 tbsp of light soy sauce.
- It's 1 tsp of dried parsley.
Chinese Brocoli With Garlic And Parsley Soy Sauce instructions
- Bring a pot of water to a boil then add salt then blanch kailan stem first for 2 minute and then together the leaf for another 1 miniute then drain and cool kailan with ice bath or cool running water and drain.
- in pan with 1tbsp of oil quick saute garlic till lightly brown then immed add soy sauce and stir vigorously then off heat and add dried parsley and mix well.
- serve immediately top garlic soy sauce on kailan.