How to Prepare Yummy Thai coconut curry soup

Delicious, fresh and tasty.

Thai coconut curry soup. Find Deals on Curry Soup in Pantry Staples on Amazon. Heat the oil in a large pot over medium heat. Slowly pour the chicken broth over the mixture, stirring continually.

Thai coconut curry soup In this Thai version, we infuse the broth with coconut milk, fragrant curry paste, fresh ginger, and cilantro to wake up the senses. Melt the cream, add the curry paste and stir for a few minutes until they begin to sizzle. It is packed with veggies, healthy fats, and a ton of flavor! You can have Thai coconut curry soup using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai coconut curry soup

  1. You need 64 oz of vegetable stock.
  2. It's 1 can (14 ounces) of lite coconut milk.
  3. You need 1 of carrot, finely diced.
  4. You need 1 of red onion, sliced into thin half moons.
  5. You need 8 oz of thinly sliced baby portobello mushrooms.
  6. It's 7 oz of rice noodles.
  7. Prepare 1 tsp of garlic paste.
  8. You need 2 tsp of ginger paste.
  9. Prepare 1 tbsp of red chili pepper paste (more or less, depending on how hot you like it).
  10. You need 1 1/2 tbsp of lemongrass paste.
  11. You need 1 1/2 tbsp of green curry paste.
  12. You need 1 of small lime, juice and zest.
  13. You need 1/4 tsp of salt.
  14. It's 1/2 tsp of black pepper.
  15. It's 2 of tomatoes, chopped.
  16. Prepare 1 of fresh baby spinach, for serving.

The Thai coconut curry soup is naturally gluten-free and if you want to make it vegan, simply omit the chicken. Tips for Making Thai Coconut Curry Soup. I love the silkiness of the broth because there are two cans of coconut milk. I used lite, but for an even richer and more luxurious soup, use full-fat.

Thai coconut curry soup instructions

  1. Add all ingredients, except noodles, spinach, and tomatoes, to large stock pot. Bring to a boil and simmer 20 minutes..
  2. Add tomatoes and simmer an additional 5 minutes..
  3. Meanwhile, cook rice noodles according to package directions. Drain...
  4. To serve, place a bit of noodles and a few spinach leaves in soup bowl and ladle soup over top..

I could sip on the broth all day long. Heat oil in a large saucepan over medium heat. An amazing quick and easy Thai Coconut Soup MADE FROM SCRATCH with easy to find ingredients!! The coconut milk soup broth is can't-stop-eating-it-delicious, made as spicy or as mild as you want. Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself to all sorts of variations.