Mushroom n pepper omelette. How to make an omelette, today I'll show you how to make a simple green pepper and mushroom omelette. How to make an omelette the easy way, light and fluffy. Here's a hearty, home-style omelet for two that's ready in a jiffy and will keep you satisfied all morning long.

Serve with a slice of whole grain toast and fruit. Enjoy this delicious savoury mushroom omelette any time of the day - perfect served with a slice or two of thick, crusty bread. Mushroom n pepper omelette Recipe - I think Mushroom n pepper omelette is a good dish to try in your home. You can have Mushroom n pepper omelette using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mushroom n pepper omelette

Prepare 6 of mushrooms.
It's 1/2 of red pepper.
You need 3 of eggs.
Prepare 1 tbsp of woscestershire sauce.
Prepare 6 tbsp of milk.
Prepare 1 of salt n pepper.
You need 1 pinch of mixed herbs.
Prepare 1 pinch of chilli flakes.
It's 2 of knobs of butter.

This Mushroom Spinach Omelette is the perfect protein-packed breakfast. Filled with nutritious vegetables, creamy goat cheese and egg whites - so good! Next add spinach to the pan. Add mushrooms, salt, pepper, garlic powder and chives.

Mushroom n pepper omelette step by step

Heat 2 knobs of butter in frying pan.
dice the pepper and mushroom then fry for 1 minute then add a splash of woscestershire sauce.
Mix eggs and milk in with the herbs, chilli flakes, salt and pepper.
Making sure you use a non stick pan!! pour egg mixture over mushrooms and peppers.
Let cook for 2 minutes then fold in half. Cook on both sides for half a minute each. And theres your tasty omelette :) enjoy..

Saute until heated through and mushrooms have reduced slightly. Omelette: Break two eggs into a bowl and whisk. If desired, add dried green pepper flakes to the egg mix before cooking. Preparation time. salt and freshly ground black pepper. Pete Evans' paleo mushroom and herb omelette.