How to Make Tasty Vegetarian Galouti Kebab

Vegetarian Galouti Kebab.

You can cook Vegetarian Galouti Kebab using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vegetarian Galouti Kebab

1. You need 100 gms of Rajma Boiled.
2. Prepare 1/2 cup of Soya Granule.
3. You need 1 of Boiled Potato (Large Size).
4. Prepare 1 of Onion Finely chopped.
5. Prepare 1 tsp of Green Chilli.
6. You need 1 tsp of Ginger Paste.
7. You need 1 tsp of Garlic Paste.
8. It's 1 of Bread Slice.
9. You need 1 tbsp of Chopped Coriander.
10. Prepare 1/2 tbsp of Ciba Tazaa Achari Masala.
11. You need 1 tsp of Turmeric.
12. You need 1 tsp of Ciba Kashmiri Red Chilli Powder.
13. You need to taste of Salt.
14. Prepare 1 tsp of Oil.

Vegetarian Galouti Kebab instructions

1. Strain all water from Rajma and take it in mixing bowl. Also pour soya granules in hot water and after 15 mins, strain out all water from it and add it in mixing bowl..
2. Now in frying pan dry roast Onion, and add it in mixing bowl after it become golden brown..
3. Add all another ingredient like Ginger Garlic Paste, Ciba Red Chilli Powder, Ciba Achari Masala, Turmeric, Salt, Coriander, Bread, etc except oil in it and mash it..
4. Make small tikkies and shallow fry with very little oil till it gets light browning from each side..
5. Serve it with Mint Chutney..