Name: Vegetarian Aloo Dum
Prep time: 16 min
Cook time: 1 h
Total time: 2 h 37 min
Yield: 1" pie (3 servings)
Ingredients: 1 kg potato; 2 tomatoes; 25 gm ginger; 1 tsp Turmeric powder; 1 tbsp Coriander powder; To taste Salt; 1/2 tsp Red Chilli powder; 1 Dry red chilli; 1 Bay leaves

Vegetarian Aloo Dum.

You can cook Vegetarian Aloo Dum using 9 ingredients and 1 steps. Here is how you cook that.

Ingredients of Vegetarian Aloo Dum

Prepare 1 kg of potato.
It's 2 of tomatoes.
Prepare 25 gm of ginger.
You need 1 tsp of Turmeric powder.
You need 1 tbsp of Coriander powder.
Prepare To taste of Salt.
It's 1/2 tsp of Red Chilli powder.
It's 1 of Dry red chilli.
It's 1 of Bay leaves.

Vegetarian Aloo Dum step by step

Heat the oil and add all the ingredients one by one and cook it in slow flame tightly and add 2 cup water and your dish is ready and add Coriander leaves for garnish cook atleast for half an hour.